Make Steam Milk At Home. Carefully raise and lower the plunger of your coffee press and work your way up to a. Set a burner to medium heat and place the pot on the stove.
Refrigerate the milk before using it and make sure it is cold. This guide will offer advice on how to steam milk at home for coffee and provide the best tools and techniques you need. (you need the milk to have room to froth and puff up)
Use fresh milk for better results.
Next, open the steam valve for 5 seconds to aerate your milk and create. For those who are not yet expert baristas at home, steaming milk can be daunting. Turn the heat off once you see steam coming from the milk. Fill your pitcher with milk approximately to the bottom of the spout and turn on the wand.
